English EN French FR German DE
English EN French FR German DE
Generic selectors
Exact matches only
Search in title
Search in content
0
Generic selectors
Exact matches only
Search in title
Search in content
0

FLAVOURED

Russia and Poland are traditionally major producers of aromatised vodkas obtained by redistilling, macerating or adding essential oils. In addition to the famous “bison grass”, many fruit aromas and a wide variety of spices such as vanilla, chocolate, cinnamon, and ginger are used to give the aromatised vodka its unique flavours.