Description
A French aperitif made with wine from the south of France. This is flavored with herbs, spices, and quinine and is aged in oak for three years.
6.90€
Tasting Notes: Served straight, Dubonnet has a viscous mouthfeel and a spicy, fruity taste; something like Campari meets sweet vermouth
Out of stock
A French aperitif made with wine from the south of France. This is flavored with herbs, spices, and quinine and is aged in oak for three years.